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Recipe

  • Recipes
  • Meal
  • Breakfast

BLUEBERRY CRISP RECIPE

Bite into our delicious Blueberry Crisp made with Hellmann's® Real Mayonnaise, oats, brown sugar and cinnamon.

Ingredients

  • 3 cups fresh blueberries *
  • 2/3 cup all-purpose flour
  • 2/3 cup firmly packed light brown sugar
  • 1/2 cup quick-cooking oats
  • 1/2 tsp. ground cinnamon
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise

Direction

  1. Preheat oven to 375°. In shallow 8-inch baking dish, arrange blueberries; set aside.
  2. In medium bowl, combine flour, brown sugar, oats and cinnamon. Stir in Hellmann's® or Best Foods® Real Mayonnaise. Using fingers, gently squeeze dough to form crumbs. Evenly sprinkle crumbs over blueberries.
  3. Bake 30 minutes or until topping is golden.