This baked tilapia recipe is super easy. It only takes a few minutes to prepare, uses few ingredients, and is flavorful.
Direction
- Preheat the oven to 375 degrees F (190 degrees F). Grease a 9x13-inch baking dish.
- Place tilapia fillets in the bottom of the baking dish, then dot with butter and season with garlic salt and seafood seasoning.
- Top each fillet with a slice or two of lemon.
- Arrange frozen mixed vegetables around fillets and season lightly with salt and pepper. Cover the dish with aluminum foil.
- Bake in the preheated oven until vegetables are tender and fish flakes easily with a fork, 25 to 30 minutes.
- Serve hot and enjoy!