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Recipe

  • Recipes
  • Meal
  • Breakfast

FARM TO TABLE SANDWICHES

Bite into our delicious Farm to Table Sandwiches made with Hellmann's® Organic Original Mayonnaise, prosciutto, poached egg, and Monterey Jack cheese.

Ingredients

  • 4 Tbsp. Hellmann's® or Best Foods Organic Original Mayonnaise
  • 2 brioche rolls, split and toasted
  • 1 cup arugula
  • 4 thin slices prosciutto
  • 4 large eggs, poached or fried
  • 1/2 cup shredded Monterey Jack cheese

Direction

  1. Spread 1 tablespoon Hellmann's® or Best Foods Organic Original Mayonnaise on cut sides of each roll, then evenly top with remaining ingredients.