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Recipe

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Super Easy Hummus

This homemade hummus recipe is incredibly easy to make in minutes with canned chickpeas. Great with veggies or pita chips. Really it's great with anything!

Ingredients

  • 1 (15 ounce) can chickpeas, drained, liquid reserved
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 clove garlic, crushed
  • ½ teaspoon ground cumin
  • ½ teaspoon salt
  • 2 drops sesame oil, or to taste (Optional)

Direction

  1. Gather all ingredients.
  2. Blend chickpeas, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor.
  3. Stream reserved chickpea liquid into the mixture as it blends until desired consistency is achieved.
  4. Serve with pita chips or veggies.