If you're looking for the ultimate addition to your next cheese board, try this salty, sweet, irresistible appetizer. This viral TikTok dish takes just 25 minutes to prepare, but offers complex flavors and unique textures. Halloumi is a semi-firm cheese with a high melt point, which allows it to be cooked at high temperatures without melting. A quick pan-sear caramelizes the hot honey marinade and warms up the cheese to reach a delicious creamy consistency. This unexpected appetizer is sure to impress your crew.

Direction

1. Slice halloumi into 6 to 8 even pieces.
2. Combine honey, lemon juice, red pepper flakes, thyme leaves, and salt in a shallow bowl. Add halloumi slices and turn to coat each side. Allow to marinate in the refrigerator for 15 minutes.
3. Heat oil in a large skillet over medium-high heat. Carefully place the cheese slices in the skillet and sear for 2 to 3 minutes on each side, checking regularly to make sure it doesn't burn.
4. Once the halloumi has reached a golden brown color, move to a serving plate. Top with leftover marinade and garnish with additional thyme leaves. Serve with crackers or pita bread.