Zax sauce is spicy, creamy, and really good with fried chicken, chicken fingers, and sandwiches. It's a great alternative to traditional BBQ sauce. If you are a fan of Zaxby's Zax sauce, this copycat recipe is for you! I like to add a full teaspoon of black pepper but you can add as much as you like.

Direction

1. Gather all ingredients.
2. Whisk mayonnaise, ketchup, and garlic powder together in a bowl. Add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
3. Sprinkle enough pepper over the surface of the mayonnaise mixture to cover; stir to incorporate. Repeat sprinkling and stirring of pepper once more.
4. Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.